Truro's Annual Deer Cull to Provide Thousands of Meals Amid Food Insecurity
Truro is using its annual deer cull to help address local food insecurity, with new provincial funding supporting the conversion of culled deer into thousands of meals.
Truro conducts an annual deer cull to manage the local deer population. This year, those efforts are also being directed toward tackling food insecurity in the area.
The province is stepping in with new funding to help turn this year's cull into thousands of meals. The initiative aims to provide meat to those in need while continuing the management of the deer population.
Luke Ettinger has been associated with the coverage of these developments, as reported by CBC News.
By combining wildlife management with community support, Truro is working to reduce food insecurity through the provision of meat sourced from the annual cull.